細胞農業と⾷料安保

【NEWSPAPER EXCERPT】Cultured meat, stumbling blocks in rule development, a risk factor for food security’, the Nikkei (18/11/2024).

【Media Excerpt】 "Clear rules for Japan's cultured meat market: JACA Proposes Establishment of Contact Point for Information Consolidation", Foovo (12/11/2024).

【NEWSPAPER EXCERPT】‘Cultured meat in Japan that “can't even be tasted”: fears of outflow of funds and technology’, Nihon Keizai Shimbun (25/10/2024).

【EVENT・Amsterdam】Regulating the Future of Food Conference (24,25/10/2024)

【Media Extract】‘Accelerate cultured meat rule-making, foreign countries ahead, private group suggests’, The Nikkei (21/10/2024).

【EVENT・California】7th Cultured Meat Symposium(12,13/09/2024)

[Article] Current status and issues in the cellular food (so-called “cultured meat”) industry [The Japan Association for the Integrated Study of Dietary habits]

The Potential Impact of Cellular Agriculture on Food Culture and the Future of the Food Industry

[Article] The Potential Impact of Cellular Agriculture on Food Culture and the Future of the Food Industry (2022/6/1)